superking seafood
hammond, la

client:
tuan nguyen

construction cost:
$840,000


This 6,460 square foot seafood market includes retail area for hot food, sandwiches, cold drinks, and a large beer cave, with food prep areas in the back. One or two tenant spaces are also available in the building for business/ mercantile. The building is driven by the retro/ mid-century context with modern elements incorporated.

229 east kirkland street
covington, la 70433
studio@msh-architects.com
+1 985 898 0303

© 2018 msh architects, llc | privacy policy |

© 2018 msh architects, llc | privacy policy |